BRC Certification

The BRC Global Standard is for Food Safety. This certification many times becomes necessary for doing business with UK and many European retailers and other global retailers. This food quality standard focuses on HACCP ( Hazard analysis critical control point), food safety management system, competence of personnel performing various processes that has effect on food quality and various controls on processes, raw materials, infrastructure and work environment, This standard is most applicable to manufacturers of food contact packaging for retailers labeled products and branded products as well. Manufacturers have an obligation to put appropriate systems and controls in place to ensure the suitability of their packaging for safe food use. The BRC and IOP (Institute of Packaging) have developed this standard to assist retailers and food manufacturers in the fulfillment of their legal obligations. This Standard will help in the protection of the consumer by providing a common basis for the audit of companies supplying packaging for food products to retailers. We provide BRC certification for food, consumer products, packaging and storage & distribution suppliers. The standard has been adopted by food manufacturers throughout the world, especially by those organizations supplying British retailers. Third-party certification to the standard helps manufacturers, brand owners and retailers fulfill their legal obligations and safeguard consumers. The standard covers a comprehensive scope of product safety areas, as well as the legal and due diligence responsibilities of both the supplier and the retailer. Benefits Of BRC Registration Customers, employees, stockholders and competitors develop sustainable respect for an organization which demonstrates its commitment to food safety and/or packaging regulations Operating costs drop as rework reduces, efficiencies increase and non-compliance penalties reduce Improved credentials to supply retailers An enhanced food safety and food safety management system A demonstrable commitment to producing safe food. Increased customer confidence in your product’s safety and quality.

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Food Safety Standards

FSSC 22000 v6 Certification

FSSC 22000 v6 Certification Food Safety Compliance Made Easy with Shark Certification Pvt. Ltd., Indore In today’s global food market, food safety is not just a requirement—it’s a responsibility. The FSSC 22000 Version 6 Certification is a globally recognized food safety standard that combines ISO-based systems with specific sector requirements to help organizations ensure food safety across the supply chain. At Shark Certification Pvt. Ltd., we provide expert guidance and end-to-end support to help your business in Indore and across India achieve FSSC 22000 v6 Certification smoothly and efficiently. 🌐 What is FSSC 22000 v6? FSSC 22000 (Food Safety System Certification) is a robust, ISO-based food safety management system recognized by the Global Food Safety Initiative (GFSI). Version 6 brings new and enhanced requirements, focusing on risk management, food fraud prevention, and sustainability. It is applicable to organizations across the entire food supply chain, including: Food manufacturers Animal feed producers Packaging material manufacturers Catering and food service providers Retailers and wholesalers Logistics and transportation companies 🔍 What’s New in FSSC 22000 Version 6? Enhanced focus on food safety culture Updated requirements for equipment management Stronger control of allergens Greater emphasis on environmental monitoring and validation Clearer definitions for food fraud and food defense programs Our team stays up to date with every change in the standard so you don’t have to worry about what’s new—we guide you every step of the way. 🛠️ Our FSSC 22000 v6 Certification Services At Shark Certification Pvt. Ltd., we offer complete support for companies seeking FSSC 22000 certification: ✅ Gap Assessment & Readiness Check We begin with a full review of your current systems and identify areas needing improvement to meet FSSC 22000 v6 requirements. ✅ Implementation Support Our team helps design and implement a food safety management system (FSMS) tailored to your business, ensuring compliance with all key clauses of FSSC 22000 v6. ✅ Internal Audit & Pre-Certification Checks We conduct detailed audits to prepare your team for the final certification. This includes food defense, food fraud, traceability, risk control, and GMP reviews. ✅ Training for Staff & Management Customized training programs are provided to improve awareness and ensure team readiness—from floor workers to top management. ✅ Support During Certification Audit We assist in coordinating with certification bodies, handling documentation, and providing on-site support during your audit. 🎯 Why Choose Shark Certification Pvt. Ltd. in Indore? 🏢 Local presence, global reach – Based in Indore, we support clients throughout India 👨‍💼 Experienced consultants & auditors – Deep knowledge of FSSC, ISO, and GFSI frameworks 🧩 Custom solutions – Whether you’re a small processor or a large manufacturer, we tailor our approach to your business 💼 End-to-end service – From documentation to audit closure 💡 Up-to-date with Version 6 – Fully aligned with the latest version of FSSC 22000 standard 📞 Let’s Get Started Today! Become FSSC 22000 v6 certified with confidence and unlock global opportunities in food production and export.

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Food Safety Standards

BRCGS Certification

Boost Your Business with BRCGS Food Safety Certification Partner with Shark Certification Pvt. Ltd., Indore – Your Gateway to Global Food Safety Standards Looking to elevate your brand in the competitive food industry? Achieve BRCGS Food Safety Certification with Shark Certification Pvt. Ltd., and take a powerful step toward global recognition, customer trust, and sustained business growth. Why BRCGS Food Safety Certification? Enhance Food Safety Systems Demonstrate that your products are manufactured under the highest standards of food hygiene, safety, and quality. Achieve Global Compliance Align your operations with international food safety regulations, giving you easier access to domestic and international markets. Gain a Competitive Advantage Stand apart from competitors by showcasing your commitment to certified food safety practices. Build Trust with Customers and Retailers Consumers and major retailers trust BRCGS-certified companies—enhancing your reputation and increasing opportunities for partnerships. How Shark Certification Pvt. Ltd. Supports You At Shark Certification Pvt. Ltd. in Indore, we offer comprehensive consulting and audit support to help your organization achieve BRCGS certification with ease: Gap analysis and documentation preparation On-site implementation and employee training Internal audits and pre-assessments Final certification guidance and audit support Whether you’re a food processor, manufacturer, packer, or distributor—our expert team ensures a smooth, hassle-free certification journey.

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Food Safety Standards

Fssai Compliances

FSSAI Compliance Services in Indore By Shark Certification Pvt. Ltd. – Your Trusted Food Safety Partner Under Section 31(1) & 31(2) of the Food Safety and Standards Act, 2006, every Food Business Operator (FBO) in India is legally required to obtain FSSAI Registration or License—whether you're a street vendor or a multi-national food brand. At Shark Certification Pvt. Ltd., we offer complete FSSAI compliance services to help food businesses across Indore and India meet mandatory regulatory requirements with ease and confidence. Who Needs FSSAI Registration or License? The FSSAI License/Registration is mandatory for businesses including (but not limited to): Small vendors, hawkers, and temporary or permanent food stalls Dairy businesses and milk chilling units Edible oil and vegetable oil processing units Slaughterhouses and meat processing facilities Food manufacturers, processors, and packaging units Proprietary and novel food producers (with FSSAI product approval/NOC) Cold storage, warehouse operators, and transporters (including refrigerated vans, milk tankers) Wholesalers, distributors, marketers, and retailers Hotels (star/non-star), restaurants, bars, and food chains Canteens, caterers, messes, clubs, and food vending agencies Home kitchens, dabbawalas, banquet halls, and religious food arrangements Importers, exporters, and e-commerce food businesses Government departments, corporate food outlets, airports, seaports, railways, and bus depots Mid-day meal kitchens and public food distribution centers Our FSSAI Compliance Services Include: At Shark Certification, we offer end-to-end FSSAI compliance support for businesses of all sizes and industries: New FSSAI Registration / State License / Central License Renewal of existing Registration or License Modification of license details including product category, address, or business structure Annual Return Filing (Form D1 / D2) and related declarations Assistance in Revocation of Suspended Licenses FSSAI Certified Training for FBOs and staff by qualified food safety trainers Facility Hygiene Audits by certified auditors Pre-inspection Surveys to prepare for official FSSAI audits and fix gaps before inspection Consultation on Labeling, Packaging, and Legal Metrology Norms Timely Alerts and Reminders for license renewal and return filing Why Choose Shark Certification Pvt. Ltd.? Certified Experts with deep industry and regulatory experience Accurate and Error-Free Filing with proper due diligence Confidentiality and Data Security assured Local Presence in Indore for better accessibility and faster service Free Initial Consultation to assess your FSSAI readiness Customized Compliance Plans for startups, SMEs, and large enterprises Training and Support throughout the certification journey Renewal and Filing Alerts via WhatsApp, Email, and SMS Updated Insights and Newsletters for food businesses Contact Us Today Ready to get your FSSAI Registration or License in Indore or any part of India? Let the experts at Shark Certification Pvt. Ltd. guide you through every step—from documentation to audit support.

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Organic Standards

The Global Organic Textile Standard (GOTS)

The Global Organic Textile Standard (GOTS) is recognized as the world’s leading processing standard for textiles made from organic fibers. It defines high-level environmental criteria along the entire organic textiles supply chain and requires compliance with social criteria as well. GOTS Version 5.0 The new version of GOTS is a result of a comprehensive stakeholder input process in which various organizations with expertise in organic production, textile processing and social criteria participated. It follows the overall approach of GOTS to define high level verifiable environmental criteria throughout the entire processing chain of apparel and home textiles (including spinning, knitting, weaving, wet processing, manufacturing, and trading) made from a minimum of 70% certified organic fibers and requiring social criteria while still providing for a practical set of requirements that is technically achievable even in large scale industrial textile production and for mass market brands and retailers in order to achieve a considerable environmental and social impact in the textile industry. The implementation deadline for GOTS certified entities to fully comply with Version 5.0 is 1 March 2018. Benefit with GOTS Certification: There are numerous ways in which companies benefit from becoming certified to the Global Organic Textile Standard (GOTS). Below we list the top five reasons how and why becoming certified to GOTS supports a company’s business case for sustainability. RISK REDUCTION GOTS is a comprehensive risk management instrument for your supply chain. GOTS sets strict and extensive environmental and social criteria for the entire supply chain GOTS criteria are explicit CREDIBILITY Third party certification serves as independent external verification versus self-claims Certification includes dual quality assurance – onsite inspection and product testing Certification provides the credibility and verification of claims that investors,ü and the public, expect. EFFICIENCY AND PRODUCTIVITY GOTS’ wastewater management and other requirements result in improved eco-efficiency GOTS’ social compliance management requirements results in improved socio-efficiency GOTS certification facilitates sustainable supply chain management, cutting companies’ costs as they do not need to trace the whole supply chain themselves INNOVATION AND DIFFERENTIATION GOTS certification can grant access to new markets, e.g. public procurement GOTS is explicitly recognized by governments and leading textile, sport, environmental, and organic organizations worldwide Sustainability innovation provides added value over conventional products. SUSTAINABLE MARKET DEVELOPMENT Enables companies to be market drivers. Readies companies for the increasingly stringent regulatory climate. GOTS is recognized as the leading processing standard for textiles made from organic fiber worldwide.

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Organic Certification

Promoting organic production standards to meet consumer demand BUSINESS CHALLENGE Increased cases of unsafe food due to over use of chemical fertilizers and chemicals in food production system, has created an increasing worldwide demand for organic food. The challenge facing the organic agriculture industry is to produce foodstuffs and agricultural products using methods, which respect the environment and animal welfare. Globally, these demands are defined by regulations, particularly in those countries, which consume organic products. The principal standards are NPOP standard (India Organic- APEDA), EU Regulation 834/2007 and the US National Organic Program (NOP). To take into account the regulations in place, the certification scheme depends both on the country of production and the country of destination. This certification is aimed at producer organizations or members of food industries who want to commercialize organic products for a particular market. The organic certification considered as a guarantee of quality and safety by the consumers. What is Organic Certification? Organic certification is a nationally and internationally recognized set of standards aimed at proving that agricultural and food products have been produced without the use of synthetic chemical products, while using methods, which respect the environment and animal welfare. Organic requirements involve a set of production specifications for growing, storage, processing, packaging and shipping. All organic assessment and qualification references require control and certification by an accredited independent body. Organic Certification Requirements vary from country to country and generally involve a set of production standards for growing, storage, processing, packaging and shipping that include: avoidance of synthetic chemical inputs (e.g. fertilizer, pesticides, antibiotics, food additives), irradiation, and the use of sewage sludge; avoidance of genetically modified seed; use of farmland that has been free from prohibited chemical inputs for a number of years (often, three or more); for livestock, adhering to specific requirements for feed, housing, and breeding; keeping detailed written production and sales records (audit trail); maintaining strict physical separation of organic products from non-certified products; Undergoing periodic on-site inspections. Certified organic foods are not necessarily pesticide-free, certain pesticides are allowed. What are the key benefits? Demonstrate Organic Standards compliance of products to clients (retailers, traders, importers) Inspire consumer confidence Ensure greater access to existing and target markets Help protect the environment from harmful products and processes Preserve animal welfare WHY CHOOSE SCPL We are working with USOCA that is accredited for certification according to the NPOP, Swiss, European and NOP (USDA) organic production standard. With the NPOP, the client will also get certificate for Swiss and European Organic certification (EU Regulation No. 834/2007), which will make it recognized by all European Union member countries. In order to access the US market, you have to certify your products to the National Organic Program (NOP).