Enrolment of Non-Food Production Units for collection of Used Cooking Oil from the Food Business Operators across India
The Food Safety and Standards Authority of India(FSSAI) though its direction no. RCD-18/1/2021-Regulatory-FSSAI dated 20.01.2022 instructed that the Food Business Operators (FBOs) whose consumption of edible oil for frying is more than 50 liters per day would maintain the usage record and would dispose Used Cooking Oil (UCO) to agencies authorized by FSSAI or Commissioner of Food Safety of States/UTs from time to time.
FSSAI | Repurpose Used Cooking Oil (RUCO) | FBOs | Used Cooking Oil (UCO) | Edible Oil | Shark | Shark India | This is Shark India | Shark Certification | Global Standard News | GSNI | Consultancy | Services | indore
Keywords
UCO
day
GSNI
time
FBOs
FSSAI
indore
frying
agencies
Services
50 liters
direction
Enrolment
edible oil
States/UTs
collection
Shark India
consumption
Consultancy
usage record
Commissioner
The Food Safety
Shark Certification
Standards Authority
Global Standard News
Food Business Operators
Non-Food Production Units
Repurpose Used Cooking Oil
