FSSAI fixes ad hoc limits for formaldehyde in fish...

FSSAI fixes ad hoc limits for formaldehyde in fish and fishery products...

FSSAI has fixed the limits of formaldehyde in fish and fisheries products and issued a directive in this regard. The direction stated that the ad-hoc limit for formaldehyde in the food category of fish, including molluscs, crustaceans and echinoderms, shall be 2mg/kg for freshwater and 100mg/kg for brackish water/marine origin.